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Staff Details
About Our R&L Staffs
| S.No | Name | Designation | Academic and Professional Qualification | Experience related to present work(in years) | Relevant Training |
|---|---|---|---|---|---|
| 1 | Dr.K.Singaravadivel | Quality Manager | M.SC.,(Agri), PhD. Agri, Microbiology | 44 years -Former Director and HOD, Food safety & Quality Testing Lab IIFPT, Thanjavur) | Internal Audit Management System ISO/IEC 17025-2017 ISO 22000 |
| 2 | Mrs.S.Murugeswari | Technical Manager | M.Sc. Applied Chemistry | 7 Years in analytical lab | Analytical Training,Internal Audit Management System ISO/IEC 17025-2017 |
| 3 | Ms.K.Yuvarani | Lab Chemist | B.Sc. Applied Biochemistry | 2.5 Years in analytical lab | Analytical Training,Internal Audit Management System ISO/IEC 17025-2017 |
| 4 | Mr.A.Kumar | Lab Chemist | M.Sc. Chemistry | 2 Years | Analytical Training, Internal Audit Management System ISO/IEC 17025-2017 |
| 5 | E.Kavya | Lab Chemist | M.Sc Food Science & Nutrition | -- | Hands on training of Nutritional Analysis of Food Products |